Roasted Duck

This is my first trial on roasted duck recipe. It was a great cooking experience and I love it. It turn out great and appreciated the hard work.

Ingredients

Duck 2kgs

Dry marinate Ingredients

Salt 1 Tablespoon

White pepper 1 Tablespoon

Chinese five spices 1 Tablespoon

Sugar 1 teaspoon

Wet marinate Ingredients

Soy sauce 1 Tablespoon

Oyster sauce 1 Tablespoon

Hoisin sauce 1 Tablespoon

Red fermented bean curd 2 pieces

Chinese five spices 1 teaspoon

Sugar 1 teaspoon

Green spring onion 3 stalks

Ginger 3 slices

Garlic 3 cloves

Maltose syrup water

Water 8 cups

Shoaling cooking wine 1/2 cups

Maltose sugar 1/2 cups

Rice vinegar/ White vinegar 1/2 cups